A crowd nearing 30 enjoyed “A Taste of Sabine” and fellowship at the Sabine Parish Chamber of Commerce’s After Hours gathering on Tuesday, August 13 beginning at 5:30 p.m.
President Mike Mancil welcomed the group and invited them to partake of the enchiladas from Los Primos, garlic knots and cinnamon rolls from Louie’s Pizza, club sandwiches and boiled shrimp from Bayou Crawfish and tamales from L & W Tamales.
The various food gave local restaurants a chance to showcase their specialties.
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